Coconut Hibiscus Martini

It’s about time for a trip to the beach. Coconut, hibiscus and our mellow Reposado are a one-way ticket to white sands and no worries.


  • 2 oz. Dos Primos® Reposado Tequila
  • 1 ½ oz. Coconut Water
  • ½ oz. Hibiscus Syrup
  • ½ oz. Lime Juice
  • Toasted Coconut Flakes, for Garnish


Combine ingredients in shaker with ice. Shake and strain into coupe glass. Top with toasted coconut flakes.