Holy Moly

Made with mole bitters and our barrel-aged Añejo, this kicked-up version of your morning coffee will put a pep in your step.

Ingredients

  • 2 oz. Dos Primos® Añejo Tequila

  • 1 ½ oz. Horchata

  • 2 oz. Cold Espresso or Coffee

  • 1 Demerara Sugar Cube

  • 3 Dashes Xocolatl Mole Bitters

Instructions

  1. In a shaker tin, muddle sugar cube and add remaining ingredients
  2. Add ice, stir and strain into a martini glass
  3. Garnish with whipped cream and ground nutmeg

 

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