An ode to our fine agave farmers, the Jimador’s Mule features our mellow Reposado and flavors rooted in the warm Jalisco highlands.
Recipes
From straight sippin’ to spiking your sweet tea, keep it smooth with Dos Primos Tequila.
Perfect for the campfire.
Sweet, spicy and made with our warm Reposado, the Jalisco Hot Chocolate is perfect for drinking around a fire with good company.
Añejo’s not just for straight sippin’ or pouring over the rocks. Break out some fresh ingredients and let’s have a little fun.
Good things take time like a bountiful harvest and fine tequila. Put the two together and you’ve got yourself a quality drink.
Thirst-quenching and downright delicious, this tall glass of Reposado and bubbles is made for sippin’ in the shade.
When those dog days of summer set in, you’ll want to reach for this ice-cold refresher made with dragon fruit syrup and our robust Añejo.
Made with mole bitters and our barrel-aged Añejo, this kicked-up version of your morning coffee will put a pep in your step.
Nothing says summertime sippin’ quite like watermelon, lemon and a bit of guava for a tropical twist.
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