It’s about time for a trip to the beach. Coconut, hibiscus and our mellow Reposado are a one-way ticket to white sands and no worries.
Recipes
From straight sippin’ to spiking your sweet tea, keep it smooth with Dos Primos Tequila.
Añejo’s not just for straight sippin’ or pouring over the rocks. Break out some fresh ingredients and let’s have a little fun.
Take a little trip south of the border with this hibiscus-infused cola, starring our barrel-aged Añejo.
Southern sensibility and Mexican tradition join up in this no-rush Reposado martini.
A little kick to your favorite cola with a bit of fresh citrus and a pour of our bourbon barrel-aged Añejo.
Good things take time like a bountiful harvest and fine tequila. Put the two together and you’ve got yourself a quality drink.
Nothin’ fancy here. Our smooth sippin’ Añejo is the star of the show in this classic cocktail. Must be why it’s Thomas Rhett’s favorite.
Gather ‘round and grab a mug of this botanical Blanco mule with hints of fig, lime and ginger.
A southern-inspired sparkly marg for fancy folk, or unfancy folks feelin’ fancy.
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