This one’s like Fall in a glass: warm tamarind, crisp apple and just a bit of spice from our barrel-aged Añejo. How ‘bout them apples?
Recipes
From straight sippin’ to spiking your sweet tea, keep it smooth with Dos Primos Tequila.
Made for kickin’ back in the shade.
Kick it up a notch with this all-day sipper.
Añejo’s not just for straight sippin’ or pouring over the rocks. Break out some fresh ingredients and let’s have a little fun.
Like a cool breeze in the heat of summer, this one couldn’t come at a better time.
It’s about time for a trip to the beach. Coconut, hibiscus and our mellow Reposado are a one-way ticket to white sands and no worries.
No-nonsense Blanco and ripe fruit make this cocktail approachable for even the toughest tequila drinkers out there.
Gather ‘round and grab a mug of this botanical Blanco mule with hints of fig, lime and ginger.
This here’s one mean, green sippin’ machine. Made with a bit of cream, a pinch of matcha and just a bit of our smooth sippin’ Añejo.
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