No-nonsense Blanco and ripe fruit make this cocktail approachable for even the toughest tequila drinkers out there.
Recipes
From straight sippin’ to spiking your sweet tea, keep it smooth with Dos Primos Tequila.
An ode to our fine agave farmers, the Jimador’s Mule features our mellow Reposado and flavors rooted in the warm Jalisco highlands.
This one’s like Fall in a glass: warm tamarind, crisp apple and just a bit of spice from our barrel-aged Añejo. How ‘bout them apples?
Sometimes long days turn into late nights. We got just the thing.
Created to beat the desert heat down south, ranch water has its roots in tradition. Our Blanco and a splash of grapefruit add a refreshing spin.
Little sweet, little sour and our super smooth Añejo to bring it home. Look out for this one.
It’s about time for a trip to the beach. Coconut, hibiscus and our mellow Reposado are a one-way ticket to white sands and no worries.
Nothing says summertime sippin’ quite like watermelon, lemon and a bit of guava for a tropical twist.
Mellow Reposado and citrus combine in this golden take on our signature cocktail. Sip and enjoy with those who know you best.
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